Wednesday, December 14, 2011 at 11:29AM
Thistime last year, The Boyfriend and I headed to Brasserie Roux, as apre-Nutcracker pit stop, and ate a selection of rather uninspiring food intheir grand but empty dining room. This time, we headed back to visit their newversion – The Balcon, as a pre-Nutcracker pit stop and found it to be a verydifferent experience. They've clearly tried to make the place cool - it'sinspired by "Coco Chanel's 1920's Paris apartment". Theyare possibly under the misguided view that if they throw the words "CocoChanel" in a restaurant blurb, the place will automatically become the new"scene" place. Last time I checked Ms. Chanel was known for the2.55, the LBD and tweed suits but not her interior design skills.